Description
Okra is a delightful vegetable, enjoyed by all. Okra, a perennial climber, has long green spears with large, rounded tips, much like fingers. Pods are best picked young as they can get tough when they grow larger. Prefers a well-dug, rich soil and sunny position. For continuity sow every two weeks. Harvest approximately six to eight weeks after sowing.
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Okra Ladys Finger Seeds
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